How to prepare sweet pumpkin, pie, dates, granola, bars

How to prepare sweet for fresh and healthy in less than 30 minutes with pumpkin, pie, dates, granola, bars

I am by all accounts dependent on granola bars, which is a decent compulsion! Henceforth I am trying flavors for granola bars. Since I cherish the kinds of pumpkin pie, I chose to transform it into a granola bar; why not? 

They are super solid; being made with dates, oats, flax feast, chia seeds, nectar, peacans, dried cranberries, pumpkin purée and pumpkin seeds. 

Fixings 

17-piece 

2 mugs oats rolled 

1/2 glass pumpkin puree 

20 dates general set 

1/2 glass peacans hacked 

1/2 glass cranberries dried 

1/2 glass pumpkin seeds 

1 tbsp flax supper 

1 tbsp chia seeds 

1/4 glass nectar 

2 tbsps cinnamon 

1/2 tbsp nutmeg 

1 tbsp ginger ground (discretionary) 

6 tbsps water warm 

Technique 

30 mins 

1. Bubble dates for 10 mins, at that point evacuate. 
2. Join oats, cranberries, peacans and pumpkin seeds in a bowl and put aside. 
3. Blend chia and flax supper with warm water and mix into a glue. 
4. Pour chia and flax glue, pumpkin purée and dates into processor and granulate until thick. 
5. Include this blend into oats blend. 
6. Include flavors and nectar and join well. 
7. Dump blend into a wax paper lined 9"x7" shallow preparing container and press solidly into dish. 

Heat for 30 mins.